Wild Caught Season Sardines in Olive Oil – Skinless & Boneless

Description

These sardines are an abundant source of Omega-3 Fatty Acids, replete with natural fish oils that contribute significantly to a balanced diet. Wild-caught and teeming with essential vitamins and minerals, Wild Caught sardines contain low levels of mercury, providing you with a sustainable and nutritious source of protein.

Despite their small size, these sardines are a true protein powerhouse, offering more total nutrition ounce for ounce than many other larger protein sources. Best of all, they provide all this nutrition without the burden of saturated fat, giving you nothing but the healthful goodness your body craves.